small plates

MUSHROOM AND LEEK FLATBREAD - herb ricotta, leeks, parmesan, tuffle oil   11 

SPICY ANDOUILLE & EGG FLATBREAD - provolone, garlic, arugula, lemon, parm, sunny-side-up egg    11

BBQ BOURBON MEATBALLS - smoked gouda cheese, scallions    9

GOAT CHEESE STUFFED DATES - bacon wrapped, piquillo pepper sauce     10

HUMMOUS DUO - lemon-garlic hummous, sriracha hummous, grilled pita bread, olive oil    9

MUSSELS - sauteed leeks, heirloom tomato, white wine broth     11

STUFFED POBLANO PEPPERS - sweet-corn, black beans, brown rice, chili, stewed marinara sauce, aged cheddar cheese, grilled baguette  10

BAKED LEMON-CAPER SHRIMP - preserved lemon - olive oil, garlic, parsley, chili flakes, grilled baguette 11

 


SALADS

CAULIFLOWER AND CHICKPEA SALAD - capers, hard boiled egg, lemon tahini dressing  10

ROASTED BEET SALAD - smoky blue cheese, pecans, cherry tomatoes, baby spinach, sherry vinaigrette  10  

KALE CAESAR SALAD - bacon, egg, shaved parmesan, arugula, pickled red onion  13

RAW ZUCCHINI "NOODLE" SALAD - marinated artichokes, red bell pepper, arugula, parmesan, white balsamic vinaigrette  11

 

 

 


ENTREES

 
 

SEARED SCALLOPS - sweet corn succotash, sweet peas, bacon, smoked paprika oil   26

PAN ROASTED SALMON - OCP fettucine, heirloom tomato, citrus basil butter   22

ROASTED CHICKEN THIGHS - paleo-style cauliflower mash, baby carrots, citrus-thyme chicken jus  21

12oz STRIP STEAK - certified angus beef, roasted broccolini, parmesan, preserved lemon, garlic butter  28

HOUSE BLEND BURGER - chuck, brisket, short rib, nueske bacon, cheddar, grilled onion, arugula, tomato, house made burger sauce  17

ROASTED SPAGHETTI SQUASH “PASTA” - marinated mushrooms, bell pepper, broccolini, heirloom cherry tomatoes, shaved parmesan, olive oil, orange-tarragon pesto   15

 
 

 

EXTRAS

 

CAULIFLOWER MASH - paleo style     7

MAC & CHEESE - aged cheddar & smoked gouda   7

ROASTED RED SKIN POTATOES - rosemary and olive oil     7

ROASTED BROCCOLINI - preserved lemon, parmesan    7